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Tacchino Classico £14.50 Oven baked turkey breast with all the festive trimmings

Vitello al prosciutto £15.50 Pan fried veal scallops topped with ham and scamorza cheese, oregano, touch of cream and tomato sauce,  served with roasted potatoes

Tagliatelle Funghi e Salsiccia £19.95 Tagliatelle pasta with mushrooms, Italian sausage and a touch of tomato sauce

Risotto Zucca e Pecorino £11.95 Arborio rice with pumpkin and pecorino cheese topped with rocket and parmesan shavings

Branzino della casa £22.95 Pan fried sea bass with cherry tomatoes, garlic, parsley, white wine and baby prawns, served with roasted potatoes